Easy Pancake Recipe
1 1/2 cups all-purpose flour 3 1/2 teaspoons baking powder 3/4 teaspoon salt 1 tablespoon white sugar 1 1/4 cups milk 1 teaspoon vanilla 1 egg 3 tablespoons butter, melted Cooking oil for frying
1. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg, vanilla and melted butter; mix until smooth. 2. Heat a lightly oiled frying pan over medium high heat. Pour or scoop the batter onto the pan, using approximately 1/4 cup for each pancake. Brown on both sides. 3. Serve hot and enjoy your delicious pancakes!