Crispy Pork Sisig Recipe
4 cups Lechon Kawali, chopped (Easy Lechon Kawali Recipe)
1 red bell pepper, seeded, cored and diced
1 onion, peeled and diced
5 to 6 Thai chili peppers, minced
½ cup calamansi juice
salt and pepper to taste
In a large bowl, combine Lechon Kawali, bell pepper, onions, chili peppers and calamansi juice. Gently toss together to evenly distribute. Season with salt and pepper to taste.
You could add Chicharon bits for extra crunch!
Source: KawalingPinoy.com Image: KawalingPinoy.com